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Description : This is a simple way of cooking chicken in max of 10-15 mins

Recipe of Uppu Kari (Chicken Curry)
Ingredient Name	Unit	Quantity

Chicken	lbs	1
Oil	tbsp	5
Red Chilly	number	15
Small Onion	number	20
Directions \| How to make Uppu Kari (Chicken Curry)

1. Boil oil 2. fry Onion (cut into small pieces) 3. add Red chilly (when the onion is half brown, not too much) (cut red chillies in to 2-3 pieces and remove the seeds) 4. After the chilly is half fried, add chicken pieces (small pieces) 5. let the chicken give all its oil out and cooked. 6. Add 3-4 tbsp of water (not much) 7. close the vessel and leave it for 10 mins. (stir every 3 mins,let it not get bottom black)
Recipe Tips	Serving Ideas
Best to have with Rasam and suitable for Forest camp	-

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