|
1.Boil potatoes .Peel and mash when still hot . 2. Soak bread in water . Squeeze out moisture and mix with potatoes .Add lime juice and salt .Shell peas or prepared mixed vegetable . 3. Chop onion and capsicum fine . 4 . Heat a little fat .Add onion ;fry till transparent . Add capsicum ,peas ,salt and pepper . 5. Cook in just sufficient water to cook vegetables dry . Remove and mash . 6. Divide potatoes and filling into even portions . 7. Shape potatoes into cups and stuff with filling .Bind the edges together and shape it like a chop . Stick a piece of macaroni in to resemble a bone. 8. Shallow fry on thick griddle till crisp and brown . Pour a little fat from the sides to fry crisp .
|