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Vellayappam

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Vellayappam

	4.0 Stars based on 461 Reviews
Author : sreya85...	Published On : Aug 20, 2007
Preparation Time: 7 min	Recipe Type : Rices
Cooking Time : 25 min	Standing Time : 5-8 mins
Yield : 4 (4 servings)	Ingredient : Rice

Description : Vellayappam Recipe made easy, learn how to make Vellayappam Recipes at home.

Recipe of Vellayappam
Ingredient Name	Unit	Quantity

Cooked rice	to taste	1
Grated coconut	cup	1
Raw rice	cup	2
Salt	to taste
Sugar	tbsp	3
Yeast a	pinch
Directions \| How to make Vellayappam

Soak the rice in lot of water and keep it for 4hrs. Then Grind the coconut and rices with some water to form fine paste. Boil 1 cup of the batter and add it to the remaining quantity of batter. Mix the contents well. Put the yeast and mix well. Keep it overnight. In the morning grease the thick curved pan specially meant for vellayappam (nowadays nonstick pan is also used). Before making appam put some sugar to the batter and mix.Pour 4 dsp of the batter and spread it by rotating the pan once and cook the vellayappam by closing the pan with the lid.

Video to be uploaded very soon...

Some videos may differ from the above recipe but will give you good idea on how to follow the recipe.

Vellayappam

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Submitted Date:	Oct 30, 2009
Submitted By:	Jayan
Comments:	This is not a very god recipe. The simple way to make the batter is just use rice flour and...


Submitted Date:	Oct 30, 2009
Submitted By:	Jayan
Comments:	Forgot to specify the addition of coconut milk. When you make the batter with rice flour and...


Submitted Date:	Apr 24, 2010
Submitted By:	Sandra
Comments:	His recipe is actually pretty good. Adding grated coconut gives a nicer consistency that coconut...

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