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Description : Venn Pongal Recipe made easy, learn how to make Venn pongal Recipes at home.

Recipe of Venn pongal
Ingredient Name	Unit	Quantity

Black Pepper	tsp	2
Cashew nut	number	10
Cumin Seed	tsp	2
Ghee	cup	1/2
Ginger	piece	1
Himg	pinch	2
Moong dal	tbsp	1
Rice	cup	1
Salt	to taste
Directions \| How to make Venn Pongal

.Add rice , mongdal ,in a bowl add 3 cups of water for 1 cup of rice and moong dal. Add 1 tsp of cumin seed and black pepper in to the rice and keep it in the pressure cooker. Add salt to taste. Give 3 whistle and keep the cooker for sim for 5 min. Fry the remaining pepper,cumin seeds, cashew, cut ginger and hing in the ghee and keep it aside. Once the rice is ready mash the rice with big spoon and make it to paste. add pepper, cumin , ghee on top of this mashed rice and serve hot with pickles or coconut chutney.

Some videos may differ from the above recipe but will give you good idea on how to follow the recipe.

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