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Wurstsalat

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WURSTSALAT

Wurstsalat


Wurstsalat Video Recipe
 

Wurstsalat

Wurstsalat
3.0 Stars based on 485 Reviews
Author : hasini9... Published On : Sep 5, 2007
Preparation Time:  7 min Recipe Type :    Soups/Salads
Cooking Time :  25 min Standing Time :   5-8 mins
Yield : 4 (4 servings)  Ingredient : Dijon Mustard

Description :  Wurstsalat Recipe made easy, learn how to make Wurstsalat Recipes at home.

 
Recipe of Wurstsalat
Ingredient Name Unit Quantity
 
cold beef stock

tbsp

3

cracked black pepper

tsp

1/8

Dijon mustard

tsp

1

dill pickles

number

2

hard cooked egg

number

1

lettuce leaves





medium boiled potato

number

1

medium onion

number

1

olive oil

tbsp

2

precooked knockwurst

lbs

1

salt

tsp

1/2

sugar

tsp

1

wine vinegar

tbsp

3

Directions | How to make Wurstsalat
 
Combine mustard, olive oil, vinegar, beef stock, sugar, salt and pepper into a bowl and whisk well.  This is your dressing.  Peel and slice the precooked knockwurst into strips.  Cut onion into thin rings.  Dice the boiled potato.  Slice the pickle thinly.  Place knockwurst, onion, potato, and pickle in large bowl. Pour dressing over salad and toss gently. Refrigerate 2 hours. Peel and thinly slice egg; mix with salad. Serve on lettuce leaves with a side of rye bread

Video to be uploaded very soon...

Some videos may differ from the above recipe but will give you good idea on how to follow the recipe.
Wurstsalat
 
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