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ZNOOD EL BANNAT

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ZNOOD EL BANNAT

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ZNOOD EL BANNAT

ZNOOD EL BANNAT

	4.0 Stars based on 489 Reviews
Author : sreya85...	Published On : Oct 18, 2007
Preparation Time: 7 min	Recipe Type : Appetizers
Cooking Time : 25 min	Standing Time : 5-8 mins
Yield : 4 (4 servings)	Ingredient : Egg

Description : ZNOOD EL BANNAT Recipe made easy, learn how to make ZNOOD EL BANNAT Recipes at home.

Recipe of ZNOOD EL BANNAT
Ingredient Name	Unit	Quantity

arabian spices	tsp	1
dried onion soup mix	tbsp	2
eggs,hard boiled and peeled	number	4
ground beef	grams	500
minced parsley	tbsp	2
pepper	to taste
salt	to taste
semne	to fry
Directions \| How to make ZNOOD EL BANNAT

Prepare the meat in a mixture,and put the salt,pepper,onion soup mix,spices and parsley into the meat. Divide the meat into 4 equal peices. Form each peice of meat into a ball,and make it as you make a kebbe,and when it is ready,insert one whole boiled egg into each meat ball and close it very well so the meat shell will not crack.(for an easier way:devide each peice into two parts,flatter each part into a circle shape as you are making a hamburger,wrap the two peices around the egg and cover it completely,and close it from all the sides very well). The meat balls should be fried in semne very well,and you can use any cooking oil instead of the semne. You can serve it with some sliced cucumbers and tomatoes.

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Some videos may differ from the above recipe but will give you good idea on how to follow the recipe.

ZNOOD EL BANNAT

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