Awwameh (Oriental fries) My Recipebox:

Awwameh (Oriental fries)

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Author sreya85 Servings 0 persons
Published October 18, 2007 Cooking Time (mins)
Main Ingredient Curd/yogurt Preparation Time mins

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Recipe of Awwameh (Oriental fries)

Ingredient Name Quantity Unit
flour  2 1/2 Cup
yogurt  2 1/2 Cup
yeast (ferment)  1/2 Teaspoons
Syrup  5 Cup
oil frying  5 Cup

Mix the flour with the yeast (ferment) and add the yogurt. Keep mixing until you get a fairly firm dough. Cover the dough and keep it aside in a medium temperature place until the dough gets double the size. (1 1/2 hours) We put the dough in a pouring bag with a rounded steel head. Start to put small balls of the dough into the heated oil and keep on turning them balls over until they get a golden color. Take the balls out of the oil and into the syrup, then into the serving plate.
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