Bhel puri Chaat
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[Based on 3 users]
Author pgbaskar Yield No Value
Published Jul 6, 2009 Cooking Time 5 Minutes
Recipe Type Appetizers Preparation Time 7 Minutes
Ingredient Other Standing Time 5 Minutes
Description: Bhel puri is a popular chaat recipe made with a wonderful combo of ingredients.Behal Puri is a simple spicy snack with a light crunch! This is very popular with street vendors in Mumbai, Bhel puri.Every street vendor has his own twist but it doesn’t matter how you make it, two main ingredients remain the same . puffed rice (murmura) and fine sev mixed with onions, boiled potato, chaat masala and various chutneys.

Recipe of Bhel puri Chaat

Ingredient Name Quantity Unit
Sweet Tamarind Chutney as needed
Green Chutney as needed
Carrot Grated 1 Tablespoons
Cucumber Chopped 1 Tablespoons
Coriander 1 Tablespoons
Fresh Tomato 2 Numbers
Onion 1 Numbers
Potato 1 Tablespoons
Boondhi 2 Tablespoons
Sev 2 Tablespoons
Poha Chudva as needed To Taste
Chaat Masala pinch Pinch
Red Chilli Powder Pinch Pinch
Puffed Rice (pori Or Borugulu) 250 Grams
Papadi as needed

Directions

Take a bowl add puffed rice add all other ingerdients execpt Sweet tamarind chutney and Green chutneyMix well now add sweet chutney, green chutney mix well serve in a plate.Top it of with se,sweet chutney,green chutney, coriander leaves if needed onions.

Recipe Tips

after addidng cucumber dont stir much or dont allow to stand for long time for the puffed rice will not remain crunchy.
Posted Jul 6, 2009

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2 Comments

purva Jul 10, 2010
this was exellent

Jolly Jul 6, 2009
Chef,
You are the best that i have ever seen or heard who shares sincere and honest recipes online. Bravo!!! keep it up. God Bless You!!!!

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