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	4.0 Stars based on 468 Reviews
Author : nityara...	Published On : Apr 16, 2009
Preparation Time: 30min	Recipe Type : Veg-Main
Cooking Time : 60 min	Standing Time : 60
Yield : 4 (4 servings)	Ingredient : Bitter Melon, Karela

Description : this bitter melon curry is named as 'pagarkai kara kulambu' in tamil nadu..it is a chettinad recepie.

Recipe of bitter melon curry
Ingredient Name	Unit	Quantity

Asafoetida	tsp	1/4
bitter melon	number	4
cilantro	leaf	20
coriander seeds	tbsp	1
curry leaves	leaf	10
fenugreek seeds	tsp	1/4
grated cocunut	tbsp	1
green chillis	number	2
jeera	tbsp	1
mustard seeds	tsp	1
oil	tbsp	4
red chill[dry]	number	8
salt	to taste
shallots	number	15
tamarind juice	cup	1
tomato	number	2
turmeric	tsp	1/4
urad dal	tsp	1
Directions \| How to make Bitter Melon Curry

masala: dry roast chill,jeera & dhania and powder it. 1. cut bitter melon[small size],shallots,tomato into pieces.. 2.feet coconut and masala 3.put oil in kadai hot with mustard,urad,fenugreek,turmeric,asetifodia & curryleaves... 4.after sparkle a minitue add bitter melon,shallots,green chill and tomato to deep fry it with lilttle salt.. 5.after 5 mins..add the masala texture and tamarind juice & few of cilantro 6.bring it to boil for another 7 mins . 7.serve hot with rice and pappad
Recipe Tips	Serving Ideas
deep fry the bitter melon,shallots,tomatos in 4 tbsp oil for 7 to 8 mins	serve with hot rice and pappad

Some videos may differ from the above recipe but will give you good idea on how to follow the recipe.

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