Breggy
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Author baishaliacharya Yield No Value
Published Nov 14, 2008 Cooking Time 3 Minutes
Recipe Type Breads Preparation Time 5 Minutes
Ingredient Egg Standing Time 3 Minutes
Description: Bread and egg breakfast Easy to make...with readily available ingredients

Recipe of Breggy

Ingredient Name Quantity Unit
Green Chillies Finely Chopped 2 Numbers
Tomatoes Sliced And Chopped 2 Numbers
Egg 2 Numbers
Whole Bread 2 Loaf
Onion Chopped 1 Small

Directions

Take raw eggs and batter the liquid with some salt and pepper and keep aside. Cut the bread loafs into small square pieces and keep aside.In a pan heat little oil as needed. Fry the onions,tomatoes, green chillies chopped till little brown. Add the battered egg liquid on top as we do in omlete.Place the bread slices slowly over the egg liquid after pouring the same over the pan in ftat manner so that bread sticks to the egg liquid. Slowly check whether the egg has browned on the other side softly by lifting from side Now place a flat spatula beneath it and turn it around to the other side.
Posted Nov 14, 2008

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