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Brinjal Fry

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brinjal bajji

Brinjal Bajji Video Recipe

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brinjal bajji

	4.0 Stars based on 36 Reviews
Author : sirisha...	Published On : Sep 12, 2008
Preparation Time: 30min	Recipe Type : Appetizers
Cooking Time : 20 min	Standing Time : 20
Yield : 4 (4 servings)	Ingredient : Brinjals

Description : snack from Andhara

Recipe of brinjal bajji
Ingredient Name	Unit	Quantity

besan flour	cup	2
brinjals	number	5
chilli power	tsp	1/4
green chillies	number	5-7
oil to deep fry	dozens
oomu (vaamu)	tsp	1
rice flour	tbsp	1/2
salt	to taste
soda	pinch	1
tamarind juice	tbsp	1
turmeric	tsp	1/4
water	cup	4-5
Directions \| How to make Brinjal Bajji

For sutffing: Grind chillies,tamarind juice & vaamu in to past. Take brinjals & it cut strightly in middle . Take water in a pan add 1tsp salt & turmeric in it & add brinjals, boil for 15 mints. After boiling keep a side for 5 mint. Stuff the past in brinjals. For fry: Take besan flour & rice flour in a bowl add salt,chilli power, soda mixed it with water to make bajji . Heat oil for deep fry. Deep the brinjal in bajji mix & fry in oil.
	Serving Ideas
	Serve it with tomato ketchup .

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Brinjal Bajji

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