This is a chutney recipe. Garlic chutney has many health benefits. Garlic chutney recipe ...
This is a very simple chutney made with bottle gourd peel....
Raw tamarind and coconut chutney is a sour taste and is frequently used in South India se...
This is a very interesting and tasty pickle made out of roasted garlic red chilies and wh...
This is a very easy and very tasty chutney made with sesame seeds goes very well with keb...
Gongura Pachadi or chutney is no doubt an Andhra Special dish. In olden days this used be...
Brinjal & cucumber chutney or Vankaaya dosakaya pachadi is popularly made in Andhra cuisine and made with eggplants and the lemon cucumber that gives a tangy taste and crispness to the fresh chutney.
About Recipe
Vankaya Sannvankaya pachadi, Kathirikai karathuvaiyal, Begun Chatni |
|||||||||||||||||||||||||||||||||||||||||||||||
|
Halycyon Talkies Posted on Fri Apr 17 2009
aah! I miss this chutney so much! wish I could get a dosakai here :(
Reply 0 - Repliespurespirit9 Posted on Fri Apr 17 2009
Mmmmm.....Love to try that one. Thx vahchef. 5/5
Reply 0 - Repliesfyshy1 Posted on Fri Apr 17 2009
Yum!..... Great simple recipe ... I will try this one...
Reply 0 - Replieshucky22 Posted on Sat Apr 18 2009
Guys help Chef Sanjay out and Rate all his vidoes 5/5 stars , so he can get featured and other great stuff , This chef deserves our support and all it takes is a Click of a mouse , Thanks
Reply 0 - RepliesRanjana Bhat Posted on Sat Apr 18 2009
Can you tell me what dosakai is? I haven't seen this in the local supermarket!
Reply 0 - Repliesshardulsk Posted on Tue Apr 21 2009
Wow, this looks like something straight out of a gourmet Indian restaurant! I am definitely going to use this to impress my girl.
Reply 0 - Replies
No1BRC Posted on Fri Apr 17 2009
That was something I was waiting for :-)))
Reply 0 - Replies