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Description : Carrot Rasam Recipe made easy, learn how to make carrot Rasam Recipes at home.

Recipe of carrot Rasam
Ingredient Name	Unit	Quantity

carrot	number	2-3 medium
chillies	number	4
ginger and garlic	tbsp	half
green gram dhal	0	50 g
salt	to taste
tamarind	0	15-20g
tomatoes	number	4
Directions \| How to make Carrot Rasam

add carrots, tomatoes, chillies and green gram dhal in small pressure cooker to get cooked 3 vessiles and cool it. Then in mixer make a paste and take bowl add oil and seasonings and ginger and garlic paste pour this paste(mashed carrot, tomotoes paste) with water and tamarind juice, salt and rasam powder. boil until you will get a good smell i think everybody will like this yummy one.
Recipe Tips
if u seasoned with ghee that could be fine

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