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Description : Carrot Kuutu Recipe made easy, learn how to make carrot kuutu Recipes at home.

Recipe of carrot kuutu
Ingredient Name	Unit	Quantity

carrot	number	3
cooking oil	tbsp	2
corriander leaves	springs	2
cumin seeds	tsp	2
curry leaves	leaf	5
dry red chillis	number	2
green chilli	number	1
mustard seeds	tsp	1
onion	number	1
salt	to taste
shredded coconut	tbsp	4
turmreic powder	tsp	1/2
water	ounces	1
Directions \| How to make Carrot Kuutu

Grate the carrots. Finely chop the onion. Grind together the coconut and cumin seeds and green chilli in a blender. Add the water if necessary. Heat the oil in a pan. Add the mustard seeds. Ater they splutter and the dry red chillis. Add the chopped onions. Saute. Add turmeric powder. Saute. Add the curry leaves. Add the ground mixture. Mix well. Let cook for a while. Add the grated carrots. Mix. Cover and cook for ten minutes. After cooked open let the water if any evoperate. And salt to taste. Garnish with cut corriander leaves. Serve.
Recipe Tips	Serving Ideas
carrots can be substituted with cabbage or beans or the three can be added to make a mixed vegetable side dish	Can be served with rice and any curry.

Some videos may differ from the above recipe but will give you good idea on how to follow the recipe.

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