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chatti pathiri

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chatti pathiri

	4.0 Stars based on 490 Reviews
Author : shesmi1...	Published On : Nov 20, 2008
Preparation Time: 45min	Recipe Type : Appetizers
Cooking Time : 15 min	Standing Time : 15
Yield : 4 (4 servings)	Ingredient : Egg

Description : this is a sweet appetizer of northen kerala.and its known as malabari sweet dish.the main content of this is eggs.

Recipe of chatti pathiri
Ingredient Name	Unit	Quantity

warm water	0	1/2 cup
cardomom	0	10
cashew nuts	0	1 cup
egg	number	7
ghee	0	3/4 cup
maida	0	1 1/2cup
poppyseed	0	2 tspn
raisins	0	1/2 cup
salt	0	3 pinch
sugar	0	3/4cup
Directions \| How to make Chatti Pathiri

kneed maida well by adding 3 pinch of salt with warm water.make 10 medium size thin chappathies.take a non stick pan.simmer the heat.half cook those chappathies.then take another frying pan.put 1/2 cup of ghee to the hot pan.lower the flame.then add cashew nuts, raisins till it become golden brown.remove it into a plate.after that add those poppy seeds.fry it for a second.and just strain it in a tea strainer.keep those fried things aside.next ,take a bowl beat 7 eggs by adding sugar,cardomom powderd.take another small cup and pour just half to the small cup of those beaten eggs.keep it aside.then pour those beaten eggswhich was in the big bowl in to a hot pan by adding 5tspn of ghee.mix it well &scatter it.then take a non stick medium size container .put it in a simmer heat.add 1/4 cup of ghee.take one half cooked chappathy.dip it in to the egg which we had kept aside in a small cup.put that chappathy in to the contaiter.springle little bit fried poppy seeds,nuts,raisins&also those fried scatterd eggs.continue the same proceedure for rest of 9 chappathy.fill the container.i mean spread evenly those chappathy.there should not be gap in sides of the container.and on the top ,that is for the last chappathy.add only poppy seeds,nuts&raisins.pour the rest of ghee which was used to fry .close the container with the lid.and just cook it for 15 min in a simmer heat.remember it should not be cooked in a high heat.open the lid after 1 hr.it will be in the form of a cake.remove it in to a plate.cut in and can be served.
Recipe Tips	Serving Ideas
remember to make chattipathiri prepare soft maida chappathies	serve it hot.or else the ghee gets hard.before serving just microwave it.

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Some videos may differ from the above recipe but will give you good idea on how to follow the recipe.

Chatti Pathiri

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