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chicken lollipop


Chicken Lollipop Video Recipe
 

chicken lollipop

chicken lollipop
4.0 Stars based on 81 Reviews
Author : Admin Published On : Mar 6, 2008
Preparation Time:  7 min Recipe Type :    Appetizers
Cooking Time :  25 min Standing Time :   5-8 mins
Yield : 4 (4 servings)  Ingredient : Chicken

Description : chicken wings picture by Asha Kuppili, recipe edited by priya (NYC)

 
Recipe of chicken lollipop
Ingredient Name Unit Quantity
 
Aji no moto(MSG)-Optional,

pinch

1

Breadcrumbs to coat

tbsp

2

chicken wings frenched

number

5

Chilli garlic sauce,Crushed

tbsp

1

Egg-beaten

0

1

ginger/garlic,Curry leaves

0

1

Ground Chicken/Paneer

lbs

1/4

Oil

to fry

1

salt

to taste

1

Seasonings-Salt,herbs,chilli

0



soy sauce

0



Directions | How to make Chicken Lollipop
 

Prepare the chicken wings according to video directions by turning inside out-Each wing can be made into 2 lollipops-One portion closer to the shoulder(Meatier portion) and another portion away from the shoulder (Remove the second small bone)-This is the less meaty portion and can be stuffed so the presentation looks nice Prepare stuffing-Season chicken mince with paneer mixed in, salt,chilli powder,herbs, green chilli and stuff the smaller lollipops with this mixture Now we can season the prepared lollipops with few dashes,soy sauce, chilli/garlic paste,ginger/garlic paste and marinate for some time Prepare batter-Mix in chilli powder, chilli/garlic sauce,salt, cornflour to the beaten egg Heat oil to medium heat(the lollipops need to cook completely inside hence, oil should not be too hot or else outside will brown too quickly leaving the insides uncooked) Roll the lollipops in the batter and breadcrumbs,drop gently into the oil and fry to a golden brown-not dark brown The Lollipops can also be made without batter/breadcrumbs-Just fry them till golden brown These lollipops can be served with a quick sauce made as below Saute in some oil-cumin and crushed ginger/garlic until fragrant-Add curry leaves,soy sauce,green chillies chopped,coriander leaves chopped and Aji no moto-Toss in the fried lollipops and serve immediately.

picture by Asha Kuppili

Some videos may differ from the above recipe but will give you good idea on how to follow the recipe.
Chicken Lollipop Video, Chicken Lollipop Indian Recipe, Chicken Lollypop Chinese Indian
 
Reviews
 
 Post Review of chicken lollipop
 
Please take the time to let us know what you think about this recipe. Your comments will help us to rate those recipes that most people find enjoyable.
 
 
Submitted Date: Jan 9, 2008
Submitted By: Rani
Comments: Execellent! Thank you- I always wondered how to make the lollipop with chicken wing pieces..
 
Submitted Date: Jan 10, 2008
Submitted By: gayathri
Comments: verygood recipe! thank's for sharing with us ,i am going to try it today .
 
Submitted Date: Jan 11, 2008
Submitted By: Nanda
Comments: Sanjay, From past couple of days I have been waiting for a veg recipe. You have been adding more...
 

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