Add water if necessary and close the vessel for 5 - 10 min.
Check if the chicken is cooked.
Then add tamarind water and salt.
Allow it to boil and season it.
4.0 stars based on
Prep time: Minutes
Cook time: Minutes
Total time: 1 hour 30 min
Serving size: 1 medium slice
Calories per serving: 250
Fat per serving: 12g
6 cupsWhite sugar: