CHICKEN TANGRI KEBAB
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Author sreya85 Yield No Value
Published Aug 27, 2007 Cooking Time 1 hour
Recipe Type Non Veg-Main Preparation Time 30 min
Ingredient Chicken Standing Time 1 hour

Recipe of CHICKEN TANGRI KEBAB

Ingredient Name Quantity Unit
Leg Pieces Of Chicken 2 Large
Curd 1/2 Cup
Lemon 1 Tablespoons
Garam Masala Powder 1 Teaspoons
Red Chili Powder 1 Teaspoons
Salt To Taste
Ginger Garlic Paste 1 Tablespoons
Edible Orange Color Few Pinch

Directions

  • Clean and wash the chicken pieces and make random slits on them
  • Mix all the ingredients except salt together.
  • Rub and wrap chicken pieces in it and keep aside for an hour
  • Now mix in the salt.
  • Grill the chicken pieces till they are cooked well on both the sides.
  • Sprinkle lemon juice and chat masala and serve with onion rings
Posted Aug 27, 2007

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