Chilli Fish
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Author asini85 Yield No Value
Published Aug 22, 2007 Cooking Time 1 hour
Recipe Type Non Veg-Main Preparation Time 30 min
Ingredient Standing Time 1 hour

Recipe of Chilli Fish

Ingredient Name Quantity Unit
Fish 250 Grams
Onion 1 Numbers
Green Chillies 6 Numbers
Vinegar 1 Tablespoons
Soya Saus 1 Tablespoons
Orsestor Saus 1 Tablespoons
Oil 1/2 Cup
Salt To Taste


Chop the onions and chillies into thin long pieces. Mix fish, chopped chillies, onion, salt, vinegar, Soya saus and orsestor saus. Stir it well and keep for 4 hours. Take out the fish pieces from the saus. Heat oil in a pan and fry the fish till it is red. After frying all the fish pieces put the saus, onion & chilli mix into the pan alongwith the fish pieces and let it simmer. Cover with lid and leave for 5 minutes. Now chilli fish is ready.
Posted Aug 22, 2007

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