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vahchef@vahrehvah.com
(19 ratings)
119 reviews so far
| Author | dr.shahanaz abdul hameed | Servings | 2 persons |
|---|---|---|---|
| Published | February 04, 2008 | Cooking Time (mins) | 25 |
| Main Ingredient | Chicken | Preparation Time | mins |
234 cals 
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| Description |
| Coriander chicken is prepared with chicken pieces delicately cooked combined with the freshly ground mixture of coriander leaves, curry leaves and green chilies. |
Ingredients of coriander chicken
| Ingredient Name | Quantity | Unit |
|---|---|---|
| salt | 2 | To Taste |
| turmeri powder | 1 | Pinch |
| oil | 3 | Tablespoons |
| cashews | 10 | Numbers |
| coriander leaves | 1 | Bunch |
| green chilli | 4 | Numbers |
| curd | 1 | Cup |
| garlic ginger paste | 2 | Tablespoons |
| chicken | 750 | Grams |
| Directions |
|
grind coriander leaves,green chillies and cashews in to a fine paste.add garlic ginger paste,curd,salt and turmeric powder marinate the chicken in these for 1-2 hrs. put oil in the kadai add chicken stir it for 4-5 mins,then allow it to cook.in between stir.otherwise the cashew wil burn very fast. |
| About Recipe |
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