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	4.0 Stars based on 370 Reviews
Author : suparna...	Published On : Apr 2, 2009
Preparation Time: 5min	Recipe Type : Veg-Main
Cooking Time : 5 min	Standing Time : 5
Yield : 4 (4 servings)	Ingredient : Coriander Leaves

Description : ground coriander leaves sauted with garlic & black cumin seeds

Recipe of dhone pata bata (ground coriander leaves)
Ingredient Name	Unit	Quantity

black cumin seeds	tsp	1/2
coriander leaves	bunch	1
garlic	clove	2
green pepper	number	3
mustard oil	tsp	1/2
salt	to taste
tomato	number	1/2
turmeric powder	tsp	1/4
Directions \| How to make Dhone Pata Bata (Ground Coriander Leaves)

make a paste of coriander leaves & green peppers in a food processor.. add mustard oil on a heated pan..make small pieces of the garlic & then add them onto the pan.. add black cumin seeds .add tomato pices....then add the paste.. add salt & turmeric powder..saute it.. serve with steamed rice... tastes yummy...
Recipe Tips	Serving Ideas
you cook it in any oil..even in butter or ghee.. that will vary in flavour..tomato is for making the dish slightly sour..you can add lemon juice instead..	serve hot with hot steamed rice

Some videos may differ from the above recipe but will give you good idea on how to follow the recipe.

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