Double ka meeta

Hyderabadi famous sweet ,with bread also called as sahitukra




Author Vahchef Servings 0 persons
Published December 08, 2007 Cooking Time 1 hour
Main Ingredient Bread Preparation Time 20 mins

Description
Hyderabadi famous sweet ,with bread also called as sahitukra

Recipe of Double ka meeta

Ingredient Name Quantity Unit
pista,dated,raisins  
lime  4 Drops
cahsew,almonds  1 Cup
ghee or fresh oil  1 To Fry
milk  500 ml
safron color  1 Pinch
cardamom pdr  3 Numbers
water  300 ml
sugar  300 Grams
bread  1/2 Loaf

Directions
  1. cut bread into halves of triangle and let them dry over night ,
  2. fry in ghee till golden brownmake sugar syrup flavoured with cardamom and few drops of lime juice and safron colormake rabdi with milk (slowly boil milk till it is reduced to 1/4 tho og originalsoak bread in sugar syrup for few seconds and remove .
  3. put all nuts and dryfruits over the sweetened bread and pour over rabdiserve warm
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