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Easy recipes

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Everything about Easy recipes :

India is the paradise for food, boasting of not one or two but about as many cuisines as the number of communities. Food of India can be categorized into North Indian and South Indian for the purpose of simplicity. But that is a simplistic categorization, for even within every state in India one finds great culinary variation.The food of Jammu and Kashmir differs from region to region. The Hindu Dogras of Jammu being predominantly vegetarian, eat a staple diet of wheat and beans The Ladakhis eat rice, wheat, millet, locally produced vegetables and fruits, goat meat and dairy products made from yak milk. The most famous cuisine of the state though is Kashmiri. Dishes are cooked for a long time, so the meats may fully absorb the flavors of the accompanying condiments. The seasons and availability of fresh produce dictates the ingredients, some of which are dried for use in the winter months. The Kashmiri cuisine is essentially meat-based There is a variation in the different eating habits of the Hindu and Muslim Kashmiris that determines which spices are used and which meats too since beef is prohibited for Hindus.


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Mint Chutney

Mint Chutney

Mint chutney made with frest mint, spiced with few green chillies, have a pleasant warm, fresh, aromatic, sweet-spicy flavor with ...

Raw rasam - Patchi Pulusu

Raw Rasam - Patchi P...

Patchi pulusu or raw rasam is an amazing blend of all three tastes like tanginess from the tamarind, spiciness from dry red chilie...

TODDY CHICKEN KALLU

Toddy Chicken Kallu

This is one of the special dish of South India Telangana.it is made from fresh toddy immediately after removing toddy from the pal...

Nargisi Kofta

Nargisi Kofta

Eggs covered with chicken mince and cooked in awesome gravy.Nargisi kofta is an exotic Mughlai dish made with ground meat mixture ...

KOTHIMBIR VADI

Kothimbir Vadi

Kothimbir vadi is a wonderful starter snack that is extremely popular among Maharashtrians and often prepared in most Maharashtria...

Sweet Corn Vegetable Soup

Sweet Corn Vegetable...

sweet corn vegetable Indo-Chinese style...

SOYA CHUNKS MANCHURIAN

Soya Chunks Manchuri...

Soya chunks manchurian is a delicious manchurian gravy dish made with nutritious soya chunks. It is rich in bean protein which is ...

Pizza sauce

Pizza Sauce

Generally a mix of tomato paste, water, parmesan cheese, and garlic blended well together makes this flavorful homemade pizza sauc...

Chapati Egg Roll

Chapati Egg Roll

Chapati Egg Roll is a simple and nutritious snack, perfect for busy morning breakfast and also lunch. ...

MACARONI CHAT

Macaroni Chat

Macaroni chaat is a instant chatpata chaat recipe for snack and parties. Macaroni chaat recipe is easy. Quick macaroni chaat recip...

NUVVULA LADDU

Nuvvula Laddu

Nuvvula Laddu recipe or Nuvvula Unda is an easy to make sweet recipe using sesame seeds and jaggery(gud). This is very tasty and s...

Cucumber Dal

Cucumber Dal

The cucumber dal is a type of dal cooked with yellow lentils and Indian cucumber especially famous in Andhra Pradesh....

NARIYAL VADI   COCONUT BURFI

Nariyal Vadi Cocon...

Coconut Burfi a succulent, chewy Indian sweet delicacy made with coconut cooked in milk and khoya and garnished with dry fruits.18...

Paneer Indian Cheese

Paneer Indian Cheese

Paneer is a homemade Indian cheese that is used in making different desserts, appetizers and main course dishes. Paneer is very...

Poori - Pani Poori

Poori - Pani Poori

Tasty masala Pani used in filling the small round poori is a concoction combining water and few spices and stuffed with any of you...

Pasta with Simple Tomato Sauce

Pasta With Simple To...

This is a classic pasta sauce dish - tomatoes with creamy mozzarella and fresh basil. Herbs and onions add extra depth of flavour....

Lemonade Indian Style

Lemonade Indian Styl...

Lemonade Indian Style is popularly called as the Nimbu Ka Sharbat in hindi. This is a very popular summer drink in India made with...

Mysore Rasam

Mysore Rasam

Rasam is a type of thin and spicy lentil soup which is an integral part of any South Indian meal but is different from the popular...

Ragi Vada

Ragi Vada

Ragi means finger millet also known as African Millet. This is a healthy and nutritious snack....

MAIDA BURFI

Maida Burfi

Maida burfi is a simple sweet that can be made easily and comes out tasty too. It is a South Indian Fudge made with All Purpose Fl...

ACHAPPAM

Achappam

Rose cookies is the typical Anglo Indian cookie and the favorite among Indian Christians during christmas season. Eggless rose co...

Almond Badam Halwa

Almond Badam Halwa

Badam halwa is a delicious desert made with puréed almonds, butter/ ghee (clarified butter), sugar and saffronBadam halwa is a swe...

Pumpkin Masala

Pumpkin Masala

Pumpkin masala is dish blended nicely with spices and besan flour (gram flour) to make a delicious dish....

Vahchef Special White Chicken Biryani

Vahchef Special Whit...

The name in itself says that it is a royal dish among all the other rice preparations of India. It is served on all auspicious and...

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