Poha is made from paddy and is a very popular product throughout the country....

Malabar paratha, the very name itself makes the mouth water. Any dish from the Malabar re...

Vattayappam is Kerala's own fermented steamed rice cake. One of the healthiest traditiona...

This is a tiffin as well as snack recipe. These vadas are unbelievably crispy and better ...

Red gram pulao is a fragrant and spicy rice dish with the sweetness of cinnamon and zing...

Try this Vegetable Roti with Beetroot Apple Juice as a healthy combo start of the day....

Egg Maida Dosa Recipe, How To Make Egg Maida Dosa Recipe

Name: EGG MAIDA DOSA
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 2

How to makeEgg Maida Dosa?How to cookEgg Maida Dosa?Learn the recipeEgg Maida Dosaby vahchef.For all recipes visit vahrehvah.com

About Recipe

How to make EGG MAIDA DOSA

(103 ratings)

0 reviews so far

Prep time
10 mins

Cook time
10 mins

Total time
20 mins

Author : Vahchef
Main Ingredient : Maida flour

Servings : 2 persons
Published date : November 19, 2016

Ingredients used in EGG MAIDA DOSA
• Rice powder - 1 tea spoon.
• Coreinder leaves - half bunch.
• Green chilli - 2 no.
• Onion - half cup.
• Maida - 2 cup.
• Egg - 2 no.
• Salt - to taste.
• Hing - pinch.
Method:
In a mixer , add the eggs and maida, with little water and made a dough of the regular dosa consistency. Transfer it to a bowl and add the salt, rice powder,hing, finely chopped onion,chilli and coreinder leaves, Mix all well. Make the dosa.