Yummy Indian Food Recipes

Quick Search

Recipe Search

Easy Indian Recipes

Quick Indian Recipes

MyRecipe

Post Recipe

E-Mail

	4.0 Stars based on 370 Reviews
Author : dasarir...	Published On : Sep 25, 2009
Preparation Time: 20min	Recipe Type : Veg-Main
Cooking Time : 20 min	Standing Time : 20
Yield : 4 (4 servings)	Ingredient : Brinjal Eggplant Aubergene

Description : Eggplant Ullikaram Recipe made easy, learn how to make eggplant ullikaram Recipes at home.

Recipe of eggplant ullikaram
Ingredient Name	Unit	Quantity

channa dal	tbsp	3
chillies	number	2
cloves,cardamom powder	tsp	1/2
coriander leaves	bunch	a small bunch
curry leaves	number	few
dried red chillies	number	2
eggplant	small	4
ginger	small	1 inch
jeera	tsp	1/2 tsp
mustard seeds	tsp	1
oil	cup	frying
onions	large	2
salt	to taste	as per taste
turmeric powder	tsp	1/2
urad dal	tbsp	2
Directions \| How to make Eggplant Ullikaram

take 2tbsp of oil in a pan.add urad dal,channa dal,cloves,cardamom powder,curry leaves,dried red chillies,ginger,jeera,mustard seeds,chillies,onions,salt,turmeric powder,salt fry them little bit and make them into a fine paste.now wash eggplant cut them (cut them as baigara baingan) now shallow fry them by adding little salt.when it is soften remove them.now remove oil by leaving 2 to 3 spoons of oil in kadai now add the above paste till it fries and omits oil out now add eggplant and stir them. finally add finely chopped coriander leaves.serve hot with rice.
Recipe Tips
serve with rasam

Some videos may differ from the above recipe but will give you good idea on how to follow the recipe.

Reviews


Post Review of eggplant ullikaram

Please take the time to let us know what you think about this recipe. Your comments will help us to rate those recipes that most people find enjoyable.