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Description : tuna fish mixed with spices then fried, very easy and very tasty...

Recipe of fish kebab
Ingredient Name	Unit	Quantity

tuna fish	can	4 cans
coriander	large	bunch
dried methi leaves	tsp	3
eggs	number	3
ginger garlic paste	tbsp	4
green chillis	number	7
mint sauce	tsp	1
salt to taste	tsp	1/2
whole coriander seeds crushed well	tsp	2
Directions \| How to make Fish Kebab

put ginger garlic paste, mint sauce, green chillis, fresh coriander, dried methi leaves, salt, all in a blender and make a fine paste. drain the tuna fish from any oil or water throughly, then add the paste to the tuna fish and mix throughly together, add egg to bind the ingredients together. whisk 2 eggs. with the mixture divide into flat burger shapes, then dip in egg mixture and fry both side until brown.
	Serving Ideas
	serve with your favorite chutney.

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