Vahchef with Indian food videos inspires home cooks with new recipes every day.
Vahchef with Indian food videos inspires home cooks with new recipes every day.
Prep time : 15 mins
Cook time : 25 mins
Total time : 25 mins
Author :Vahchef
Main Ingredient : Fishes & sea-foods
(3 ratings)
3 reviews so far
Servings : 2 persons
Published date : February 25, 2019
| • Cloves - 4 number. | |
| • Cinnamon (1 inch) - 1 stick. | |
| • Coriander seeds - 1/4 tea spoon. | |
| • Cumin seeds - 1/4 tea spoon. | |
| • Garlic - 5 cloves. | |
| • Pepper corns - 1/2 tea spoon. | |
| • Fried onions - 1/4 cup. | |
| • Turmeric powder - 1/4 tea spoon. | |
| • Sugar - 1/4 tea spoon. | |
| • Tamarind pulp (soaked) - 2 piece. | |
| • Salt - to taste. | |
| • Lime juice - 1 tablespoon. | |
| • Red chili paste - 1/2 tea spoon. | |
| • Tomato ketchup - 1/2 tea spoon. | |
| • King fish - 1 number. | |
| • Oil - 2 tablespoons. | |
| • Ginger (1 inch) - 1 small. |
Now fish riccardo is ready to serve.
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Fish Riccardo is seafood recipe. It is famous in Goa and can be served often as a snack or for meals (as a side dish). This can also be relished with Indian traditional recipes of dal and sambar.
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About Recipe
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Sandhya S Mani Posted on Mon Oct 12 2015
Tried this recipe... and was really yummy.. So goooddd... :-)?
Reply 0 - Replies
Kravings Posted on Wed Mar 16 2016
Fried onions ketchup. Never heard of this in reachad?
Reply 0 - Replies
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AbdulNazer MuhammedAli Posted on Mon Sep 14 2015
Mmm....So tasty!.?
Reply 0 - Replies