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Description : Fried Dal Recipe made easy, learn how to make fried dal Recipes at home.

Recipe of fried dal
Ingredient Name	Unit	Quantity

coriander leaves	to taste
cuminseeds	tsp	1/2
curryleaves	leaf	5
garlic	clove	5
mustardseeds	tsp	1/2
oil	tbsp	3
onions	number	1
redchilli powder	tsp	1
redchillies	number	4
salt	to taste
toor dal	cup	1
turmeric powder	tsp	1/2
Directions \| How to make Fried Dal

chop onions in to cubes and keep aside. clean toor dal and keep aside. take a pressure pan and heat oil.... add garlic and fry until light golden brown. add mustard seeds,cumin seedsand fry,add onions and fry until transparent.... add curry leaves,redchillies, corriander leaves,turmeric powder,redchillipowder,cook well not to burn any ingredient, add toor dal n fry well...... add two cups of water and close lid and get three whistles, reduce the flame in to medium and get two more whistles....... turn off the stove and let the pressure go. once it is done, open the lid and add salt and mash the dal gently with spoon so that dal becomes smooth. donot blend or mash too much, other ingredients must be visible.
	Serving Ideas
	serve hot with rice or chapati

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