Yummy Indian Food Recipes

Quick Search

Recipe Search

Easy Indian Recipes

Quick Indian Recipes

MyRecipe

Post Recipe

E-Mail

Description : Delicious parathas to eat as breakfast by subramanian

Recipe of fried onion paratha
Ingredient Name	Unit	Quantity

Chilli Powder	tbsp	1/2
Coriander powder	tbsp	1 1/2
cumin seeds	tbsp	1/2
Curry leaves	leaf
mustard seeds	tbsp	1/2
Oil	tbsp	2
onion	number	3
salt	tbsp	1
Turmeric	tbsp	1/2
urad wash	tbsp	1/2
Wheat flour	grams	250
Directions \| How to make Fried Onion Paratha

To prepare the dough : Take a wide pan and pour some oil,salt to taste and little water.Knead the dough thourghly and add water if necessary little by little.Keep this mixture aside for 15 mins. To prepare the stuffing : Take a wide pan,heat it and add oil.Add mustard,cumin seeds and urud wash. When mustard pops add onion to it. When it turns light brown add all the powder and mix it well in medium flame until the mixture oozes out oil. To preare paratha: In a chapathi rolling plate spread some flour.Take a big lemon size dough, press in the middle , add the mixture and close it. Now reverse the dough and roll it neatly Put the paratha in a hot pan , pour some oil around . Leave it for 2 mins.Reverse the paratha and cook it. Fried onion paratha is ready.
	Serving Ideas
	Can be served with tomato ketch up. But best served alone.

Some videos may differ from the above recipe but will give you good idea on how to follow the recipe.

Reviews


Post Review of fried onion paratha

Please take the time to let us know what you think about this recipe. Your comments will help us to rate those recipes that most people find enjoyable.