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Description : Garlic Egg Curry Recipe made easy, learn how to make garlic egg curry Recipes at home.

Recipe of garlic egg curry
Ingredient Name	Unit	Quantity

(fenu greek+fennel+chilly+coriander)powder	tbsp	each 1
egg	number	2
fenugreek	tbsp	1
garlic	number	20
mustard	tbsp	1
oil	tbsp	4
salt	pinch
small onion	number	7
tamarind water	lbs	1
water	ml	1
Directions \| How to make Garlic Egg Curry

Before heating the pan,mix all these(fenu greek+fennel+chilly+coriander)powder in water as an paste and keep it aside.Now heat the pan add oil to it,when the oil is ready add mustard, wait till it pop out, then add fenu greek then add onion ,wait till it becomes slight brown, then add garlic ,let it also turns slight brown,Now add the paste which is mix and kept aside (see to that it should be an thick paste)stir it ,then wait until it gives out its oil then add tamarind water with salt,leave it to set.after 5min it will become thick, at this stage add egg to it (without breaking the york,as we use for half boil ),Now do not disturb it by string ,now sprinkle salt,cap the pan for 3 to 4 mins,Now open it you will et an delicious garlic egg curry.SERVE IT WITH RICE.
	Serving Ideas
	chips as side dish

Some videos may differ from the above recipe but will give you good idea on how to follow the recipe.

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