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Onion


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Everything about Onion :

Onions, one of the oldest vegetables known to humankind, are found in a large number of recipes and preparations spanning almost the totality of the world's cultures. They are nowadays available in fresh, frozen, canned, pickled, powdered, chopped, and dehydrated forms. Onions can be used, usually chopped or sliced, in almost every type of food including cooked foods and fresh salads and as a spicy garnish. They are rarely eaten on their own but usually act as accompaniment to the main course. Depending on the variety, an onion can be sharp, spicy, tangy and pungent or mild and sweet.

Onion also known as

Language Ingredient Name
Bangali Pyaj 
Gujarati Kanda 
Hindi Pyaz 
Kannada Erulli 
Kashmiri Gandu 
Malyalam Ulli 
Marathi Kanda 
Oriya Piaja 
Tamil Vengayam 
Telugu Neerulli 


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