Goan Chicken Fry My Recipebox:




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Author sreya85 Servings 0 persons
Published November 05, 2007 Cooking Time (mins)
Main Ingredient Chicken Preparation Time mins

Description

Recipe of Goan Chicken Fry

Ingredient Name Quantity Unit
chicken  750 Grams
salt   To Taste
sour lime  1 Numbers
small dry red chillies  35 Numbers
green chillies  2 Numbers
peppercorns  4 Numbers
flakes garlic  25 Numbers
ginger  1 Piece
sufficient oil   To Fry

Directions
Apply salt and sour lime juice to the chicken. The chicken may be cut into pieces if desired. Grind all the chillies, peppercorns, garlic, ginger to a fine paste and apply onto the chicken. Allow it to marinade for 7 to 8 hours. Deep fry and serve hot with a salad.
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