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gosht ka choba shredded meat

Gosht Ka Choba... Video Recipe

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gosht ka choba shredded meat

	4.0 Stars based on 27 Reviews
Author : saba_aq...	Published On : Nov 11, 2008
Preparation Time: 10min	Recipe Type : NonVeg-Main
Cooking Time : 30 min	Standing Time : 30
Yield : 4 (4 servings)	Ingredient : Lamb

Description : this is a very delicious dish recipe gifted from my grand father.and every one is crazy of this dish at my home.usually i prepare this dish at qurbani ki eid.(bakar eid).try this one, you will love it

Recipe of gosht ka choba shredded meat
Ingredient Name	Unit	Quantity

boneless lamb or beef	grams	1000
chopped coriander	bunch	1
chopped mint	0	optional
coriander powder	tbsp	1
cumin powder	tbsp	1
garam masala powder	tsp	1
ginger garlic paste	tsp	1
green chilli paste	tsp	2
lemon squeeze	tbsp	3
oil	cup	3/4
onion sliced	number	1
red chilli powder	tsp	1/2
salt	to taste
turmeric powder	tsp	1/2
Directions \| How to make Gosht Ka Choba Shredded Meat

slightly boil meat pieces till half done.(not fully cooked).then let it cool then blend it till it form shreds.heat oil in a pan add onion (do not fry onion)then add shredded meat.stir.meat obsorbs all the oil and stick to the pan, so stir continiously.add one by one ginger garlic paste,green chilli,turmeric.fry it till it change to brown color.stir occationally.if you feel need more oil then add used oil or heat oil in other pan add little onion then add it to choba/meat.at last add the all other remaining ingredients.stir and cover to cook 1 or 2 mnt more then serve it.
Recipe Tips	Serving Ideas
do not boil over till tender and soft because when it blended at will become like paste.fry it till it become crispy and brown.	seve it with rice and daal tadka or any liquid type curry.

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Gosht Ka Choba Shredded Meat

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