GROUNDNUT CHUTNEY recipe,video recipe,how to make GROUNDNUT CHUTNEY recipe

GROUNDNUT CHUTNEY


Author Vahchef Servings 0 persons
Published November 04, 2007 Cooking Time (mins)
Main Ingredient Other Preparation Time mins

Description
How to makeGROUNDNUT CHUTNEY?How to cookGROUNDNUT CHUTNEY?Learn the recipeGROUNDNUT CHUTNEYby vahchef.For all recipes visit vahrehvah.com14995

Ingredients of GROUNDNUT CHUTNEY

Ingredient Name Quantity Unit
groundnut  200 Grams
sesame seeds  1/2 Cup
red chili powder  1/4 Cup
Cumin seeds powder  3 Tablespoons
Salt   To Taste

Directions
Roast groundnut and remove the covering. Roast sesame seeds and grind them to granules and mix red chili powder, salt and cumin seeds powder. This chutney can stay for 2-3 months.
About Recipe
How to make GROUNDNUT CHUTNEY
(89 ratings)
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prep time
mins
Cook time
mins
Total time
0 mins
GROUNDNUT CHUTNEY
Restaurant Style GROUNDNUT CHUTNEY
Author : Vahchef
Main Ingredient : Other
Servings : 0 persons
Published date : November 04, 2007
Ingredients used in GROUNDNUT CHUTNEY
→ groundnut 200 Grams.
→ sesame seeds 1/2 Cup.
→ red chili powder 1/4 Cup.
→ Cumin seeds powder 3 Tablespoons.
→ Salt To Taste.
How to make the recipe:
Roast groundnut and remove the covering. Roast sesame seeds and grind them to granules and mix red chili powder, salt and cumin seeds powder. This chutney can stay for 2-3 months.

Recipe Tips by vahchef for GROUNDNUT CHUTNEY

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