Halwa puri
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Author asini85 Yield No Value
Published Aug 13, 2007 Cooking Time 1 hour
Recipe Type Desserts/Sweets Preparation Time 30 min
Ingredient Standing Time 1 hour

Recipe of Halwa puri

Ingredient Name Quantity Unit
Maida 500 Grams
Bombay Ravva 1 Cup
Sugar 1 Cup
Water 3 Cup
Elachi 2-3 Numbers
Refined Oil 500 Grams

Directions

Take maida and mix it with some water and oil to make a smooth dough. soke it for 1 hour.

Preparation of Halwa:
Fry the ravva for few minutes till it remove raw flavour and keep aside. Take a vessel add some ghee. Now pour 3 cups of water and boil it.Add elachi, sugar and ravva in low flame.After 2 minutes halwa is ready.

preparation of puri:
Take the dough in to pieces and make a chapathi like put some halwa in it and again make the chapathi.Now fry it in a deep pan.
Posted Aug 13, 2007

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