this kind of dish is made only in local toddy compounds because its spiciness will suit v...
Chicken Varattiyathu or roast is one of the most commonly made dishes in Keralite homes. ...
Chicken roti sherva is a liquidy gravy made out of chicken mince. This is poor man food a...
Presting you a most perfect and flavourful chicken dish with a spicy touch will be a perf...
This easy recipe is perfect for preparation of quick meal at any emergency time....
Bread discs topped with spicy chicken mixture sprinkled with sesame seeds and deep fried ...
Dum ka Murgh is a specialty Hyderabadi dish a chicken marinated with spices and yogurt for minimum 3 to 4 hours and cooked in a Hyderabadi dum process.
About Recipe
Kodi koora, Kuzhambu, Muragira mansa torkari |
|||||||||||||||||||||||||||||||||||||||||||||||||||||||||
|