A spicy and sour healthy pickle to tickle your taste buds for a moment....
Green Chilies Ridge Gourd Skin Chutney is a healthy chutney option with no compromise in ...
Ridge gourd chutney is a healthy, tasty side dish for idli and dosa....
Ginger karam is a used for curing gastrointestinal problems. This is served with tiffins ...
Tangy and tempting cucumber pickle makes a great accompaniment to all types of dishes....
Lalboplachi Barith kadoo Bartha, pumpkin mashed and made into raita....
Till ka khatta is made of till called (sesame seeds) it a sour kind of preparation especially made in Hyderabad.
About Recipe
|
|||||||||||||||||||||||||||||||||||||||||
|
Neththra'sVision Posted on Wed Jun 19 2013
Sesame seeds,peanuts,Tamarin juice,Ginger Garlic paste,our khatta is all ready. Super tasty,Super awesome, Wooooooooow. Thanks so much chef Sanjay Tumma.
Reply 0 - RepliesUsha Rani Posted on Wed Jun 19 2013
Thanks chef for introducing to us excellent , tasty recipes . May be this khatta can be used as an accompaniment for other rice preparations like pulav and biryani too ...
Reply 0 - RepliesSavitha Gopu Posted on Wed Jun 19 2013
Another great combo for the kichidi is with pachi pulusu (without the sesame/peanuts) and rest of the recipe is the same as Khatta
Reply 0 - Replies
Priyamvadha Gopalakrishnan Posted on Wed Jun 19 2013
where is the khichdi recipe?
Reply 0 - Replies