Vahchef with Indian food videos inspires home cooks with new recipes every day.
Vahchef with Indian food videos inspires home cooks with new recipes every day.
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Indian sweets or Mithai, are a type of confectionery that rely heavily on sugar, milk, flour and condensed milk, and cooked by frying, however the bases of the sweets vary by region. In the Eastern part of India for example, milk is a staple, and most sweets from this region are based on milk products. While Indians love their vast array of Indian food, their second love without a doubt, is the love for colorful sweets made at home or the complicated ones bought from nearest sweet shop. Here we would show you making of sweets easy with simple to do instructions.As India is rich in its heritage and culture, we have a plenty of festivals in line. Sweets are the most sought of dish offered to the deity. Indian sweets are large in color, shape and size. Their flavors are also distinct.Indian sweets are prepared in 2 varieties — one is the milk based sweets like the Rabri, Peda, Rasbari, Burfi etc and the other is the flour based sweets which includes Ladoos, Malpua, Mohan Thal, Halwa etc.Indian sweets like the Sandesh, Gulab Jamun, Kalakand, Rosgollas, Mysore Pak, Kakinada Kaja, Putarekulu and many others are very popular all over India. It is said that no country has a wider selection of exotic, yummy sweets than in India.
This is a light and refreshing mousse pie made with mango puree, prepared by using fresh or frozen mangoes pureed in a blender to ...
Carrot Mysore Pak, an excellent sweet dish from South Indian cuisines. Made even more delicious and healthy with the flavor of fre...
Poornam boorelu is a traditional south Indian festive sweet recipe prepared especially in Andhra Pradesh. ...
The sweet that originated in the royal kitchen of Mysore Palace. Shared here is the low-calorie recipe where the use of ghee is re...
A sweet Indian ice-cream made from milk, sugar, cardamom and with or without dry fruits on warm summer evenings....
Ragi malt is delicious and nutritious recipe for four year babies to sixty year old age group. Ragi malt is a healthy finger mill...
Pancakes with a subtle sweetness and soft texture added by the corn it is quick and easy sweet corn pancake, children will enjoy t...
Lauki kheer with custard recipe is a yummy delicious and creamy sweet pudding that is made from grated bottle gourd making super h...
An easy, healthy and lip smacking Halwa made of Ragi needs less ghee than the Wheat Halwa and It tastes more delicious.31369...
This is a kids special recipe. This mango mousse is eggless and vegetarian. here is a quick and easy mango mousse that you can whi...
Pesara punukulu (mung dal fritters) is a delicious Indian recipe served as a Snack. ...
A pure vegetarian and low calorie dessert which smells heavenly and tastes divine. It has a fantastic crumble pie crust spread ove...
Sakkarai Pongal is a delicious sweetened rice dish made with the addition of jaggery and flavored with cardamom.Sakkarai Pongal is...
Rabri is a sweet, condensed-milk-based dish made by boiling the milk on low heat for a long time until it becomes dense and change...
Sago pudding is a sweet pudding made by boiled sago with either water or milk and adding sugar. It is made in many cultures with v...
Chena payasam is a tasty and simple payasam recipe, made with green Bengal gram, jaggery, and nuts. ...
Cashewnut Badusha is most liked sweet dish from South Indian delicacies which is yummy in taste....
Ariselu is a traditional sweet of South India prepared for Makara Sankranthi. It is also prepared for weddings. There are three of...
The base for this payasam is coconut milk and quinoa which enhances protein and fiber-rich tasty recipe....
Broken wheat sweet relish is the recipe for making a simple Payasam or Kheer with Cracked Wheat....
Chana dal has a richer flavour than other pulses, which lends itself well to the preparation of a mouth-watering halwa. Learn the ...
This is a tasty, calcium rich Indian bread recipe. This can be prepared for festive occasion. It can be served for breakfast or sn...
Adhirasam is a traditional South Indian sweet which is usually made in Diwali times. It's very popular sweet which is almost made ...
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