Vahchef with Indian food videos inspires home cooks with new recipes every day.
Vahchef with Indian food videos inspires home cooks with new recipes every day.
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Indian sweets or Mithai, are a type of confectionery that rely heavily on sugar, milk, flour and condensed milk, and cooked by frying, however the bases of the sweets vary by region. In the Eastern part of India for example, milk is a staple, and most sweets from this region are based on milk products. While Indians love their vast array of Indian food, their second love without a doubt, is the love for colorful sweets made at home or the complicated ones bought from nearest sweet shop. Here we would show you making of sweets easy with simple to do instructions.As India is rich in its heritage and culture, we have a plenty of festivals in line. Sweets are the most sought of dish offered to the deity. Indian sweets are large in color, shape and size. Their flavors are also distinct.Indian sweets are prepared in 2 varieties — one is the milk based sweets like the Rabri, Peda, Rasbari, Burfi etc and the other is the flour based sweets which includes Ladoos, Malpua, Mohan Thal, Halwa etc.Indian sweets like the Sandesh, Gulab Jamun, Kalakand, Rosgollas, Mysore Pak, Kakinada Kaja, Putarekulu and many others are very popular all over India. It is said that no country has a wider selection of exotic, yummy sweets than in India.
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Curd/plain yogurt or dahi is a dairy product obtained by curdling milk with an edible acidic substance such as curd itself, lemo...
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A dessert extravaganza, Gil-e-firdaus is truly an amazing sweet dish with white pumpkins cooked with thickened milk, sugar and the...
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Peanut chikki is one of most basic forms of sweet candy which can rival the taste of chocolate. Both protein and iron are found in...
Apple parathas is a sweet delight that bring a smile on your child's face. It is easy to prepare sweet dish....
Mango kesari recipe or mango sheera is a sweet dish similar to the south Indian rava kesari but this is with an addition of mango....
Darsan is a delicious Chinese recipe served as a Snack. This a lovely healthy recipe which will just melt in your mouth and. Cri...
Sago rice jaggery payasam is a nice blend of sago (also known as sabudana, javarisi or tapioca pearl), rice cooked in milk and swe...
Kajjikayalu is a sweet dessert and also can be eaten anytime of the day. It is prepared using mawa (khoya /thickened milk) instead...
It is a delicious Indian dessert made with milk and vermicelli strands and often served as a sweet accompaniment in lunch or dinne...
Quick Mango Fool is a simple dessert that can be made in minutes. Fresh mangoes are pureed and combined....
Chawal ke laddoo or Rice flour laddoo are sweet round balls of rice flour which are very easy to make. It is a simple sweet reci...
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