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INDIAN CHICKEN RECIPES
Indian cuisine is popularly known for its spicy and tangy
taste. Indian curries and gravies are a treat and appealing to International
palate. Chicken ( White meat ) recipes form a vital part of the Indian non
vegetarian cuisine.
Right from the North of India to the South, there are
various ways of cooking chicken. Indian Chicken recipes are famous world wide
for their mouth watering Tandoori varieties, Curries, Tikkas, Gravies and
Biryanis. Indian Chicken recipes have a variety of exotic chicken recipes.
Chicken tikkas, pakoras, kebabs are served as starters and the dishes like the
Butter chicken, Chicken curry, Chicken Chettinad are served in the main course
or as an accompaniment.
Tandoori chicken is one of the most popular and delicious dish from Mughlai cuisine. The best
feature of Tandoori Chicken is it is easy to prepare and it is not as oily as
other chicken recipes. Some of the kebabs are painstaking to prepare but the
end result is they melt in your mouth and undoubtedly the best in the world. In
North India, Lucknow, also known as the city of Nawabs, Murg Tandoori
(Indian Barbequed Chicken), Butter Chicken or
Chicken Makhani, Chicken Biryani Awadhi dishes are very popular and rich in
aroma and color.
Down South, the Hyderabadi
Biryani is savored and an integral part of the Indian cuisine. It is rich
in spices and colorful. The Telangan cuisine and the Mughlai cuisine blended in
the Nizams kitchen to form the Hyderabadi biryani.
Chicken
Chettinad, is one of the best chicken dish in Tamil Nadu and Kerala. It is
considered as a fiery recipe best served with Paratha.
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