Bread Recipes Indian

PALAK PURI

PALAK PURI

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Posted On Posted: September 27, 2012

Palak Puri is simple yet delicious deep fried Indian bread made with combining sooji (semolina), wheat flour, maida and spinach puree. This is an excellent snack especially for kids who do not like eating green […]

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BHAJANICHE VADE

BHAJANICHE VADE

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Posted On Posted: September 5, 2012

Bhajaniche vade is deep fried snack made with ‘Bhajani flour’, a flour of roasted multigrains and pulses. Bhajani flour comprises of five kinds of flours that includes rice flour, besan flour, urad dal flour, wheat […]

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JOWAR KI BHAKRI – ROTI OF SORGHUM FLOUR

JOWAR KI BHAKRI – ROTI OF SORGHUM FLOUR

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Posted On Posted: August 28, 2012

Jowar ki Bhakri is typical traditional unleavened Indian flatbread commonly prepared daily in most homes at Maharashtra. This bland nutritious roti or bhakri is made with Sorghum flour also known as jowari ka atta. The […]

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KERALA PAROTTA

KERALA PAROTTA

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Posted On Posted: August 3, 2012

Kerala Parotta is a very popular flaky pastry like multilayered flat Indian bread and a speciality of Kerala state, India. It is traditionally made from maida (all-purpose flour). The flour is mixed with a pinch […]

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OATS MASALA PARATHA

OATS MASALA PARATHA

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Posted On Posted: July 27, 2012

Oats Masala Paratha………yummm……quite an interesting, healthy and nutritious combination! Now a day’s people are very conscious about food and mostly prefer healthy, nutritious and light meal. Oats is a wonderful powerhouse of nutrition and awesomely […]

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PANEER PARATHA

PANEER PARATHA

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Posted On Posted: July 27, 2012

Paneer Paratha, an incredible dish very popular all over north India and made with Indian flat bread stuffed with cottage cheese. Parathas are whole wheat Indian flat bread, staple in north India, popularly found in […]

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