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kheema puffs

Kheema Puffs Video Recipe

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kheema puffs

	4.0 Stars based on 212 Reviews
Author : rikimog...	Published On : Oct 5, 2008
Preparation Time: 10min	Recipe Type : Others
Cooking Time : 15 min	Standing Time : 15
Yield : 4 (4 servings)	Ingredient : Lamb

Description : it takes 1o-15mins. bake at 350'f. made with only ground lamb meat.or ground chicken.

Recipe of kheema puffs
Ingredient Name	Unit	Quantity

corriander 1 bunch.garam masala	tsp	1/2 tsp
garlic ginger paste.	tsp	1/2 tsp
grounded lamb or chicken	pounds	1/4
onion 1-2,turmeri powder,chillipowder,corriander powder	tsp	1tsp
puff pastries	slice	5
salt as per taste	tsp	12
Directions \| How to make Kheema Puffs

pressure cook ground meat adding salt and turmeric , then add chilli pd, corriander pd, garam masala, garlic ginger paste.pressure cook it until meat is cooked properly.if necessary add 1/2 cup of water to it. remove lid see that entire water is drained. now add chopped onions and chopped cilantro.cook it on a low frame till the onion becomes little soft. spread this in a plate .keep aside . now take one pastry cut ii into two halfs. which ever shape you like give that shape. take 1 1/2 tsp of this mixture and fill this into pastry. now slightly brush the pastry with egg white.pre heat oven. take baking sheet ,place foil sheet spay little oil to it. place this pastries in it and bake it for 350 degree f heat for 10-15 min. keep turning it for every 5 mins. kheema puffs are ready to serve with sauce.
Recipe Tips
if pastries are not available. you can make this in maida flour. then deep fry this. tastes..........

Video to be uploaded very soon...

Some videos may differ from the above recipe but will give you good idea on how to follow the recipe.

Kheema Puffs

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