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kofta dum biryani


Kofta Dum Biryani Video Recipe
 

kofta dum biryani

kofta  dum  biryani
4.0 Stars based on 434 Reviews
Author : yogitas... Published On : Oct 12, 2010
Preparation Time:  30min Recipe Type :    Rices
Cooking Time :  30 min Standing Time :   30
Yield : 4 (4 servings)  Ingredient : Kofta

Description : it is my invention in pure veg biryani ,but in the non veg dum style

 
Recipe of kofta dum biryani
Ingredient Name Unit Quantity
 
besan

tbsp

4-5

cabbage finely chopped

cup

1

carot grated

cup

1

cauliflower finely chopped

cup

1

cloves, bay leaves,shahi jeera

0



curd

cup

1

fried onions

cup

1/2

ghee

tbsp

2-3

ginger garlic paste

tbsp

4

green chilly coriender paste

tbsp

2

jowar or bajra atta

tbsp

4-5

lemon

number

1

mint

bunch

1/2

oil

to fry



onion sliced

number

4

red chilly powder

tbsp

5-6

rice

grams

400

saffron for colour

0



salt

to taste



termeric powder

tbsp

1

tomato finely chopped

number

2

Directions | How to make Kofta Dum Biryani
 
For kofta first take chopped cabbage & cauliflower ,grated carrot ,2 tbsp ginger garlic paste ,2 tbsp green chilly coriender paste ,besan ,jowar atta ,salt to taste and mix all the items without water ,when mixed well make small balls of it i.e.kofta and deep fry them.For the base put oil in the pan ,(on medium flame) add onions fry them till golden brown,then add 2 tbsp ginger garlic paste ,red chilly powder ,tremeric powder ,fry it for 2-3 min then add tomatoes,curd and lemon juice,salt ,cover it for 3-4 min on low flame then add the fried koftas to it and gently mix it and cover it for 4-5 min on low flame now prepare rice,add ghee in a pan ,add cloves,bay leaves,jeera to it ,salt to taste,add equal amount of water as rice so no need to drain the water ,the rice will be ready in 7-8 min on medium flame,when the rice is ready put all the rice on top of the base prepared add mint leaves, fried onions, saffron water and cover it for 15-20 min on low flame for dum.the biryani is ready .
Recipe Tips Serving Ideas
For this biryani you can prepare the base before 3-4 hrs and keep aside and 1/2 hr before serving, cook the rice completely by adding equal amtount of water as the rice ,it will save time. This biryani should be served with raita

Video to be uploaded very soon...

Some videos may differ from the above recipe but will give you good idea on how to follow the recipe.
Kofta Dum Biryani
 
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