Easy Indian Recipes

Quick Indian Recipes

MyRecipe

Post Recipe

E-Mail

Description : Koottucurry Recipe made easy, learn how to make koottucurry Recipes at home.

Recipe of koottucurry
Ingredient Name	Unit	Quantity

1/4kg (all together) Pumpkin, snake gourd, Long runner	grams	250
1/2 cup Inner flesh of drum stick	cup	1/2
Bengal gram	cup	1/2
Coconut oil	cup	1/4
Curry leaves	springs	2
Dried red chillies	number	3
Grated coconut	cup	1/2
Green chillies	number	3
Mustard	tsp	1
Salt to taste	to taste	to taste
tblsp Ghee	tbsp	1
Turmeric powder	tsp	1/4
Directions \| How to make Koottucurry

Grind 1/2cup grated coconut with turmeric powder and green chillies into a fine paste.. Pressure cook the bengal gram dal with salt and water to a thick gravy Clean and cut the vegetables into small pieces. Boil the vegetables by steaming. Heat oil and season mustard, dried red chillies and curry leaves. Add the ground coconut mixture. Saute for sometime, till the water dries. Add the cooked vegetables, salt and bengal gram dal to it and simmer it on low heat Heat 1tbsp ghee and fry the 1/4cup grated coconut in it till golden brown. Season the koottucurry with it and mix well.

Some videos may differ from the above recipe but will give you good idea on how to follow the recipe.

Reviews


Post Review of koottucurry

Please take the time to let us know what you think about this recipe. Your comments will help us to rate those recipes that most people find enjoyable.