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Author sreya85 Yield No Value
Published Aug 28, 2007 Cooking Time 1 hour
Recipe Type Desserts/Sweets Preparation Time 30 min
Ingredient Milk Standing Time 1 hour

Recipe of Kulfi

Ingredient Name Quantity Unit
Milk 1 Pint
Milk Powder 1 Cup
Sugar 3/4 Cup
Cream 1 Cup
Cornflour 2 Tablespoons
Chopped Cashewnuts Small
Cardamom Powder Small


Mix milk powder and cornflour together. Add little milk to make a smooth batter. Then add the rest of the milk and sugar. Keep this on a slow fire and cook until the batter becomes thicker. Take off from the fire and add the cream. Pour it in to a bowl. Sprinkle cardamom powder and chopped nuts. Keep it in the refrigerator. Freeze overnight
Posted Aug 28, 2007

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Jan 10, 2014
This is not a Sri Lankan recipe at all.

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