IN A BLENDER ADD MANGO CUT INTO SMALL CUBES BLEND THEN ADD SUGAR BLEND AGAIN.
NOW ADD CURD IF REQUIRED ADD MILK OR WATER BLEND AND SERVE.
4.0 stars based on
35 reviews
Prep time: Minutes
Cook time: Minutes
Total time: 1 hour 30 min
No Value
Serving size: 1 medium slice
Calories per serving: 250
Fat per serving: 12g
Ingredients:
Thinly-sliced apples:
6 cupsWhite sugar:
3/4 cup
Directions:
Mango lassi is a refreshing cold Indian beverage consisting of yogurt flavoured with sweetened kesar mango pulp,This drink is a cross between a smoothie and a milk shake and is smooth, creamy, and absolutely heavenly! essentially a smoothie made with mango and yogurt. I always order one when out to eat at an Indian restaurant. They’re really quite easy to make.
Recipe of Mango lassi
Ingredient Name
Quantity
Unit
SUGAR
1
To Taste
CURD
2
Cup
MANGO
1
Numbers
Directions
IN A BLENDER ADD MANGO CUT INTO SMALL CUBES BLEND THEN ADD SUGAR BLEND AGAIN.
NOW ADD CURD IF REQUIRED ADD MILK OR WATER BLEND AND SERVE.
I am sure this recipe is quite helpful for those who know how to prepare the curd already. But I don't, and would like instructions for this too, please. Can a lassi culture be started with yogurt from an American grocery store, or will I need to look elsewhere?
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