methi thepla
* * * * *
You can be first to rate this post
Author shalini958 Yield No Value
Published Sep 7, 2007 Cooking Time 1 hour
Recipe Type Appetizers Preparation Time 30 min
Ingredient Standing Time 1 hour

Recipe of methi thepla

Ingredient Name Quantity Unit
Fenugreek 30 Grams
Wheat Flour 50 Grams
Jowar Or Bajra Flour 30 Grams
Chilli Powder 1/2 Teaspoons
Coriander Powder 1/4 Teaspoons
Turmeric 1/2 Teaspoons
Salt 1/2 Teaspoons
Oil 10 Grams


sieve flours together. add chillies poeder coriander powder turmeric, salt and chopped fenugreek leaves and mix prepare dough adding enough water. set asidefor half an hour divide into small and roll out very thin shallow fry on a hot grigddle.
Posted Sep 7, 2007

You need to be logged in to add comments.

Click here to login into your account.