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milaghai chutney
Milaghai Chutney Video Recipe
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milaghai chutney
4.0
Stars based on
33
Reviews
Author :
dr_shah...
Published On :
May 27, 2009
Preparation Time:
7 min
Recipe Type :
Dipping/Pickles
Cooking Time :
25 min
Standing Time :
5-8 mins
Yield
:
4 (4 servings)
Ingredient :
Garlic
Description :
Milaghai Chutney Recipe made easy, learn how to make milaghai chutney Recipes at home.
Recipe of
milaghai chutney
Ingredient Name
Unit
Quantity
garlic pods
number
30-40
oil
to fry
red chilli or green chillies
number
10-12
salt
to taste
seasame oil
tomato chopped
number
1
Directions | How to make Milaghai Chutney
in kadai put some oil fry the red chillies dont burn in same kadai put oil fry the garlics till little brown add tomato keep it for cool make it paste add salt then in kadai add seasame oil pour the paste and bring into boil till it thickens.
Serving Ideas
with idly or with dosa. not for ulcer patients
Video to be uploaded very soon...
Some videos may differ from the above recipe but will give you good idea on how to follow the recipe.
Milaghai Chutney
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