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mutton(lamb) pulusu

Mutton(Lamb) Pulusu Video Recipe

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mutton(lamb) pulusu

	4.0 Stars based on 170 Reviews
Author : ammubuj...	Published On : Jun 19, 2009
Preparation Time: 7 min	Recipe Type : NonVeg-Main
Cooking Time : 25 min	Standing Time : 5-8 mins
Yield : 4 (4 servings)	Ingredient : Lamb

Description : Mutton(Lamb) Pulusu Recipe made easy, learn how to make mutton(lamb) pulusu Recipes at home.

Recipe of mutton(lamb) pulusu
Ingredient Name	Unit	Quantity

brinjal	number	1
cumin seeds	tbsp	1/2
drumsticks	piece	12
lamb	pounds	2
mustard seeds	tsp	1/2
onion one large	number	1
potato cut into small cubes	number	1
salt and red chille powder(as needed)	pinch	1
tamarind(as needed)	grams	50
tomato puree	number	2
Directions \| How to make Mutton(Lamb) Pulusu

hi sanjay i would like to share with u one of the most delicious recipe of my husbands grandmother.i hope u will surely enjoy this dish.here in US when all friends and families meet all are very delighted to eat this dish.the job of cooking this dish only goes to my husband everyone calls it as "varma's mutton pulusu" ------------------------------ 1)wash lamb and cook it in a pressure cooker till tender. 2)On another pan heat oil add cumin,mustard seeds,curry leaves,green chillis.now add onions till fry with ginger and garlic paste.add all the vegetables i.e diced potato,brinjal,drumsticks, tomato puree until cooked. add the cooked mutton to this with the water. 3)add tamarind juice to this dish as much as desired add salt and red chilli powder as much as needed and some garam masala powder.we dont make it thick as a grave.leave on medium steam with lid closed till done.It must have some water as it is pulusu (((so in the beginning add more water i.e 3/4 of the pan so that 1/2 will be left)).In the end add corainder leaves. the smell itself will make u hungry
Recipe Tips
garam masala should be having most of the spicees so refer a homemade one more chille powder is also a plus

Video to be uploaded very soon...

Some videos may differ from the above recipe but will give you good idea on how to follow the recipe.

Mutton(Lamb) Pulusu

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