Pakora dip
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Author johsna69 Yield No Value
Published Sep 22, 2007 Cooking Time 1 hour
Recipe Type Dipping/Pickles Preparation Time 30 min
Ingredient Standing Time 1 hour

Recipe of Pakora dip

Ingredient Name Quantity Unit
Red Chilli Powder 1/4 Teaspoons
Salt 1 Teaspoons
Tamarind Pulp 1/4 Lbs
Sugar 2 Teaspoons
Water 1/2 Cup


1) Soak Tamarind in hot water for about one hour.

2) Drain the tamarind and grind it in a mortar and pestle.

3) If its already ground, then just mash it and mix other ingredients

Posted Sep 22, 2007

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